Description
These noodles are extremely spicy! 3 times as spicy as the original.
Samyang Ramen is known worldwide, especially for their spicy ramen noodles and sauces. Their noodles are also called Korean Fire Noodles.
Usage / Direction
1. Add noodles into 600ml of bolling water and cook for 5 minutes.
2. Please remain 8 tablespoons of water.
3. Add the sauce and stir-fry for 30 seconds.
4. Add the flakes. Stir well and serve.
Ingredients
Pasta (77.5%): Wheat flour (51%), modified tapioca starch, palm oil, modified potato starch, salt, emulsifier (E322), acidity regulator (E501, E500, E339), acidifier (E330), thickener (E412), green tea flavour oil. Seasoning paste (12.7%): Water, artificial chicken flavouring*, soy sauce (soybeans, wheat flour, salt), sugar, cayenne pepper, chilli, soybean oil, onion, red chilli seed oil, garlic, modified potato starch, colourant (E160c), decolourised chilli extract, black pepper, curry. Sauce powder (9.8%): Whole milk, sugar, milk, salt, mozzarella cheese, butter, modified potato starch, parsley, black pepper, garlic, soya oil. Allergy information: May contain traces of celery, gluten, crustaceans, egg, fish, molluscs, mustard, nuts, peanuts and sesame seeds.
Allergens
Wheat, Dairy, Soy
Nutrition Information (per 100g)
Energy | 1644kJ / 393kcal |
Fat | 12g |
- Of which Saturates | 5.7g |
Carbohydrate | 60.7g |
- Of which Sugars | 5g |
Protein | 9.3g |
Salt | 2.5g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
700g
Made in Korea
Best before: 15.07.2024