Instant noodles soup. This non-fried ramen noodles come with powdered soup stock flavoured with garlic, sesame oil and vegetables, which is the distinct flavour of a mild tonkotsu soup. Without the use of any meat extract production which is suitable for vegetarians.
Usage / Direction
1. Bring 450ml water to boil on a stove. Add one bunch of noodles and cook for about 2 minutes 30 seconds.
2. Turn off heat and add one sachet of powdered soup. Stir through.
3. Serve in a large bowl.
*We recommend adding various toppings such as sliced pork, beni shoga ginger, green onions, kikurage mushrooms, and sesame seeds.
Noodles: Wheat Flour 98.07%, salt, mineral salt E500 E501, colorant E160a; Soup: salt, powdered palm oil, flavour enhancer E621 E635, garlic powder, sugar, powdered sesame oil, thickener E1450, sesame, yeast extract, flavouring, dried welsh onion, vegetable extract, anti-caking agent ESS1, pepper, colorant E150a.
Wheat, Soy, Sesame
Nutrition Information (per 100g)
|- Of which Saturates||1.5g|
|- Of which Sugars||1.8g|
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Made in Japan
Best before: 02.11.2023