Higashimaru - Karitto Takoyaki Flour Mix (45g)

Save 0.30 CHF

Sale price3.20 CHF Regular price3.50 CHF


Takoyaki flour mix.

Usage / Direction

Preparation (for 25 Takoyaki):
1. Mix one bag of Takoyaki Mix with 100g flour
2. Add 350ml of water and one egg.
3. Heat the Takoyaki Pan and spread some oil evenly. Pour the dough into the pan and add your favourite ingredients (Tenkasu, Octopus, red pickled ginger, green onions etc.).
3. When the Takoyaki become crispy on the bottom, flip them with a skewer. Turn them until they are evenly golden brown. Enjoy!


sugar, salt, bonito extract, bonito flakes, soybean sauce powder, chicken extract, yam powder, kelp powder / monosodium glutamate (E621), baking powder, polysaccharide thickener.


Soy, Seafood

Nutrition Information (per 100g)

Energy 1331kJ / 318kcal
Fat 0.7g
- Of which Saturates 0g
Carbohydrate 68g
- Of which Sugars 57g
Protein 10g
Salt 13.5g

(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)


Net weight



Made in Japan

Best before: 31.05.2024

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