Description
Kimlan Mushroom Gluten uses only the best mushrooms harvested from Taiwan’s mountains. Only the freshest, sweetest, and most tender gluten is used. The best ingredients along with Kimlans special marinade results in golden gluten that is suitable for a snack and vegetarian friendly. All natural with no added preservatives or coloring.
Ingredients
Fried gluten (88.6%), water, mushroom (3%), soy sauce (high protein flakes (98%), wheat), sugar, salt, emulsifier (E466), yeast extract, acidity regulator ((E330), (E331(iii))), dextrin, sweetener (licorice extract)
Allergens
Wheat/Gluten, Soy
Nutrition Information (per 100g)
| Energy | 6019kJ / 144kcal |
| Fat | 7.3g |
| - Of which Saturates | 1.2g |
| Carbohydrate | 10.5g |
| - Of which Sugars | 8.5g |
| Protein | 9.3g |
| Salt | 1.3g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
396g
Made in Taiwan
Best before: 03.10.2025