La Lune - Apricot Kernel Mooncake (4pc)

Using the golden ratio of apricots to develop fragrant and warm almond tea mooncakes. The crispness of the butter cake skin and the smooth texture of the almond tea create a perfect sweetness without being greasy. It has the texture of almond grains when chewed carefully. The layers are rich and distinct, an unforgettable taste.

Ingredients

Wheat flour [wheat flour, antioxidant (300), amylases (cassava starch, flour treatment agent (1100), stabiliser (1400)), flour treatment agent (170(i), 516, 928), lipases (flavour enhancer (1104), xylanase)], Butter (milk product), Sugar, Eggs, Sweet apricot kernel (tree nuts), Water, Almond milk [water, almonds, sugar, vegetable oil, maltodextrin, acidity regulator (332, 340(ii)), thickener (418, 415, 410), emulsifier (322), salt] (tree nuts product), Cream [cream, milk solids, emulsifier (471, 433), thickener (412, 415, 407)] (milk product), Bitter apricot kernel (tree nuts), Custard powder [corn starch, flavour and flavouring, colour (102, 110), salt, flavour enhancer (637)], Sea salt [contains anticaking agent (535)], Cane sugar syrup, Raising agent [500(ii)]

Allergens

Gluten, Eggs, Milk, Nuts

Nutrition Information (per 100g)

(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)

Net weight

200g

Made in Hong Kong