Wu-Mu Ramen - Mushroom Flavour (321g)

Sale price7.20 CHF


Wu Mu Mushroom Ramen Noodles are Taiwanese ramen noodles with muschroom flavor

Usage / Direction

1. Add ramen noodles to 550ml boiling water, cooking for 3 minutes.
2. Add seasoning powder and oil, stirring well. Enjoy! We love slurping up this ramen topped with a boiled egg, cooked beef, and scallions.


Noodles: wheat flour, ice water, salt Seasoning package: refined palm oil, sesame oil, mushroom paste, yeast powder Seasoning powder package: fried salt, -L-sodium glutamate (MSG), white pepper, nucleotides Dehydrated products: shredded shiitake mushrooms, carrots, coriander



Nutrition Information (per 100g)

Energy 360kcal
Fat 5g
- Of which Saturates 1.3g
Carbohydrate 66.3g
- Of which Sugars 1.3g
Protein 12.5g
Salt 4.8g

(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)


Net weight



Made in Taiwan

Best before: 15.07.2023

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