Description
Instant noodles soup. Soup with instant noodles of black garlic oil tonkotsu flavour.
Usage / Direction
1. Add noodles into 500ml of boiling water and cook for 3 minutes. Add soup base and seasoning sauce into bowl in advance.
2. Remove from heat. Pour hot water into bowl to melt soup base and seasoning sauce, then add noodles.
3. Finally, stir well and serve.
Ingredients
Noodles [85%]: Wheat flour, palm oil, tapioca starch, salt, acidity regulator: [E452, E501, E451, E500, E339, E450], thickener: [E1400, E401, E412], antioxidant: [E307b, E304], green tea powder. Soup base: Salt, flavour enhancer: [E621, E627, E631], soy sauce powder [soybeans, wheat, salt], white sugar, colour: [E150a], yeast extracts, hydrolysed soy protein, garlic powder, dehydrated green onion, flavouring, acidity regulator: [E330], rice oil. Seasoning oil: Sesame oil, rice oil, flavouring, colour: [E160b, E160c].
Allergens
Wheat, Soybean, Sesame
Nutrition Information (per 100g)
| Energy | 1919KJ/457kcal |
| Fat | 20.3g |
| - Of which Saturates | 13.2g |
| Carbohydrate | 58.4g |
| - Of which Sugars | 2.2g |
| Protein | 10.1g |
| Salt | 4.6g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
100g
Made in Hong Kong
Best before: 19.04.2025