Description
Bashodo's Warabi Mochi with Kinako (roasted soybean flour) flavour present a classic Japanese treat.
Ingredients
[Warabi Mochi] sugar, oligosaccharides, starch, bracken starch dumpling flour, modified starch. [kinako] black SOYBEANS.
Allergens
Soy
Nutrition Information (per 100g)
| Energy | 845kJ / 202kcal |
| Fat | 1g |
| - Of which Saturates | 0g |
| Carbohydrate | 46.6g |
| - Of which Sugars | 30g |
| Protein | 1.9g |
| Salt | 0.02g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
105g
Made in Japan
Best before: 04.11.2024