Description
Instant noodles soup, seafood flavour.
Usage / Direction
1. Open lid till dotted line, fill boiling water to indicated line.
2. Steep for 3 minutes.
3. Stir well and serve.
Ingredients
Noodles [82%] [Wheat, flour, palm oil, modified starch: [E1420], salt, flavour enhancer: [E621, E635], soy sauce [water, soybeans, wheat, salt], acidity regulator: [E170, E501, E451, E500, E330], onion powder, hydrolysed soybean protein, thickener: [E412], yeast extracts, antioxidant: [E306]], dehydrated vegetables [cabbage [contains lactose [milk]], corn, carrot, green onion], non-dairy creamer [glucose syrup, hydrogenated palm oil, milk protein, acidity regulator: [E340], emulsifier: E473], anti-caking agent: [E551]], dehydrated cuttlefish [molluscs] [1,6%], maltodextrin, soy sauce powder [soybeans, wheat, salt], dehydrated seafood stick [0,8%] [pollack [fish], corn starch, potato starch, white sugar, wheat starch, flavour enhancer: [E621], salt, colour: [E160c]], garlic powder [wheat], hydrolysed soybean protein, flavour enhancer: [E621, E635], seafood powder [0,5%] [shrimp [crustaceans], clam [molluscs], anchovy [fish], salt, flavour enhancer: [E621]], yeast extracts, whole milk powder, salt, spices, carrot powder, palm oil, ginger chips [ginger, lactose [milk]], dextrose, flavourings [soybeans], thickener: [E415], acidity regulator: [E330]
Allergens
Wheat, Crustacaceans, Fish, Soybeans, Milk, Molusucs
Nutrition Information (per 100g)
| Energy | 1845kJ/440kcal |
| Fat | 17g |
| - Of which Saturates | 11g |
| Carbohydrate | 59g |
| - Of which Sugars | 4.3g |
| Protein | 11g |
| Salt | 5.2g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
72g
Made in Hong Kong
Best before: 24.04.2025