Otafuku - Yakisoba Sauce (500g)

Yakisoba Sauce has been loved by Japanese people for many years. The sauce has a rich sweet and savory flavor of vegetables, such as onions and garlic, which provides the Yakisoba with a pleasant aroma as if it had been baked on an iron plate. Otafuku’s Yakisoba Sauce is characterized by an aromatic hint of spices.

Usage / Direction

Okonomi sauce is a Japanese sauce used to prepare okonomi and takoyaki or as a marinade or dip.

Ingredients

Water, Molasses, Sugar, Salt, Soy Sauce(Soy Beans, Water, Salt ), White Distilled Vinegar, Tomato Paste, Modified Corn Starch, Onion Paste, Spices, Yeast Extract, Apple Paste, Carrot Extract, Xanthan Gum, Onion Extract, Shiitake Mushroom Powder, Garlic Powder, Concentrated Date Juice, Onion Powder.

Allergens

Soy

Nutrition Information (per 100g)

(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)

Net weight

500g

Made in Japan