Description
Japanese potato chips with dashi and soy sauce flavour
Ingredients
Potato (not genetically modified), vegetable oil (palm), SOYBEAN sauce powder (WHEAT, SOYBEANS), salt, dextrin, sugar, BONITO extract powder, maltose, mirin powder, JACOB MUSH extract powder, kombu extract powder (MILK, chicken, pork), konbu powder, vinegar powder, yeast extract powder, plum powder, BONITO powder, flavour enhancer (E621), flavouring, sweetener (E960), colouring (E150a, E163), acidulant (E330).
Allergens
Wheat, Fish, Soy, Milk, Molluscs
Nutrition Information (per 100g)
| Energy | 2314kJ / 553kcal |
| Fat | 34.8g |
| - Of which Saturates | 10.3g |
| Carbohydrate | 55g |
| - Of which Sugars | 0.9g |
| Protein | 5.3g |
| Salt | 1.03g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
58g
Made in Japan
Best before: 31.05.2024