Description
Udon noodles which is made out of wheat flour, no preservatives.
Usage / Direction
Suitable for soups, stir-fries, braises and hot pots.
Ingredients
Wheat Flour (Cereals Containing Gluten) (92%), Water, Modified Starch, Salt, Acidity Regulator (E270, E260), Stabilizer (E1442).
Allergens
Wheat
Nutrition Information (per 100g)
| Energy | 529KJ/125Kcal |
| Fat | 1.1g |
| - Of which Saturates | 0.5g |
| Carbohydrate | 24.9g |
| - Of which Sugars | 0.6g |
| Protein | 4g |
| Salt | 0.1g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
200g
Made in Hong Kong
Best before: 10.01.2025