Daisho - Xiang la Hot & Spicy Hot Pot Soup Base (750g)

Sale price7.50 CHF


Based on Doubanjiang, Japanese pepper and other Spices.
Authentic Chinese style Xiang la hot pot soup base.

Usage / Direction

01.Pour the soupbase into a pot and bring to a boil.
02.Add meat first.
03.Add the rest of the ingredients and simmer for 5-10 minutes.
04.Serve in a bowl and ready to enjoy!


water, salt, board bean paste, flavor enhancer E621, E635, red chili pepper, flavored oil, pepper powder, seasoned garlic, ginger, star anise, white pepper, thickener E415, yeast extract, colorant E60c, alcohol (processing aid)


Wheat, Soy, Sesame

Nutrition Information (per 100g)

Energy 14kcal
Fat 0.6g
- Of which Saturates 0.1g
Carbohydrate 1.4g
- Of which Sugars 0g
Protein 0.8g
Salt 1.8g

(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)

Net weight


Made in Japan

Best before: 04.07.2023

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