Description
Japanese biscuits with matcha flavour
Ingredients
Wheat flour, chocolate (sugar, vegetable oil (palm, rapeseed, sunflower), cocoa, whole milk powder, cocoa mass, skimmed milk powder), beet sugar, shortening from margarine, egg white, salt, emulsifier (E322), flavouring
Allergens
Gluten, Egg, Soy, Diary
Nutrition Information (per 100g)
Energy | 2209kJ / 528kcal |
Fat | 28.7g |
- Of which Saturates | 4.6g |
Carbohydrate | 61.1g |
- Of which Sugars | 12.9g |
Protein | 6.5g |
Salt | 0.37g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
140g
Made in Japan
Best before: 31.05.2025