Description
Quick & easy to prepare: Dried seaweed mix with a flavoursome soy dressing. Ready to serve in 5 minutes - perfect as a refreshing side dish or starter. Authentic flavour from Japan.
Usage / Direction
Soak the seaweed in plenty of water for about 5 min . Drain the water well and squeeze it out.
Then garnish with other salad ingredients of your choice on a plate and enjoy with the dressing!
Ingredients
[Dressing] High-fructose corn syrup, brewed apple vinegar, sugar, salt, vegetable oils (sesame oil, rapeseed oil), soy sauce (soy, wheat), protein hydrolysate (soy, citrus juice, lemon juice), colour (E150a), acidifier (E330), flavouring. Wakame seaweed, wakame stems, seaweed, gelling agent (agar, E406), Tsukasa-nori, red nori.
Allergens
Wheat, Soy, Sesame
Nutrition Information (per 100g)
| Energy | 565kJ / 135kcal |
| Fat | 3.3g |
| - Of which Saturates | 0g |
| Carbohydrate | 27g |
| - Of which Sugars | 17.5g |
| Protein | 4.3g |
| Salt | 10.5g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
40g
Made in Japan
Best before: 01.02.2026