Description
These noodles are extremely spicy! 2 times as spicy as the original.
Samyang Ramen is known worldwide, especially for their spicy ramen noodles and sauces. Their noodles are also called Korean Fire Noodles.
Usage / Direction
1. Add noodles into 600ml of bolling water and cook for 5 minutes.
2. Please remain 8 tablespoons of water.
3. Add the sauce and stir-fry for 30 seconds.
4. Add the flakes. Stir well and serve.
Ingredients
Noodle(76.7%) : Wheat flour, Thickener : (E1 420, E412), Palm oil, Wheat gluten, Salt, Emulsifer: (E422, E322), Soybean oil, Acidity regulator : (E501, E500, E339, E330), Water, Tocopherol powder , Green tea extract, Colour: E101 Soup(22.7%) : Water, Artificial chicken flavour, Soy sauce, Sugar, Habanero pepper, Soybean oil, Chili pepper, Onion, Flavour Enhancer : E621, Chili pepper oleoresin, Garlic, Chili pepper seed oil, Thickener : E1420, Colour: E160c, Black pepper, Curry seasoning Flake(0.6%) : Roasted sesame, Roasted laver Manufactured in a facility that also processes Crustaceans, Eggs, Fish, Molluses, Milk, Mustard, Nuts, Peanuts, Sesame seeds.
Allergens
Wheat, Soy, Celery, Sesame
Nutrition Information (per 100g)
Energy | 1644kJ / 393kcal |
Fat | 12.1g |
- Of which Saturates | 5.7g |
Carbohydrate | 60.7g |
- Of which Sugars | 5g |
Protein | 9.3g |
Salt | 2.5g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
700g
Made in Korea
Best before: 17.10.2025