Description
The well-known hot Samyang Ramen as a stew dish.
Samyang Ramen is known worldwide, especially for their spicy ramen noodles and sauces. Their noodles are also called Korean Fire Noodles.
Usage / Direction
1. Add the pasta to 500 ml boiling water and cook for 5 minutes.
2.Add the sauce and stir well.
3. Serve.
Ingredients
Noodle(67.4%) : Wheat flour, Thickener: (E1420, E412), Palm oil, Potato starch, Salt, Emulsifier: [E422, E322], Soybean oil, Onion seasoning, Acidity regulator: (E501, E500, E339, E330), Water, Tocopherol powder, Green tea extract, Colour: E101 Sauce(25.5%) : Water, Chili pepper paste, Sugar, Flavour enhancer: (E621, E635), Soy sauce Contains: Wheat, Gluten), Yeast extract, Salt, Corn syrup, Garlic, Soybean oil, Onion, Rice, Colour: E160c, Chili pepper, Artificial chicken flavouring, Chili pepper extract, Black pepper, Thickener: E1420, Dehydrated chives, Steviol glycoside Powder(7.1%) : Sugar, Artificial chicken flavouring, Potato starch, Garlic, Salt, Dehydrated chives, Roasted sesame, Roasted laver, Chili pepper, Thickner: E415, Soybean oil Manufactured in a facility that also processes Crustaceans, Eggs, Fish, Molluses, Milk, Mustard, Nuts, Peanuts, Sesame seeds.
Allergens
Wheat, Soy, Celery, Sesame
Nutrition Information (per 100g)
Energy | 1557kJ / 372kcal |
Fat | 11g |
- Of which Saturates | 5.5g |
Carbohydrate | 61.4g |
- Of which Sugars | 5.5g |
Protein | 6.9g |
Salt | 2.5g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
725g
Made in Korea
Best before: 15.01.2025