Description
Japanese biscuits with Vanilla flavour
Ingredients
Wheat flour, processed fats and oils (palm oil, rapeseed oil), sugar, starch degradation products, skimmed milk powder, whole milk powder), beet sugar, margarine, egg white, salt, emulsifier (E322), flavouring
Allergens
Gluten, Egg, Soy, Diary
Nutrition Information (per 100g)
| Energy | 2284kJ / 546kcal |
| Fat | 29.6g |
| - Of which Saturates | 4.6g |
| Carbohydrate | 63g |
| - Of which Sugars | 13.3g |
| Protein | 6.5g |
| Salt | 0.46g |
(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)
Net weight
140g
Made in Japan
Best before: 31.05.2025