Nissin - Demae Iccho Bar Noodles (HK) - Black Garlic Oil Tonkotsu Flavour (174g)

Instant noodles soup. The noodles are hung and dried to create a thin, straight ramen with the popular Japanese black garlic oil pork bone soup base, which is particularly garlicky and full of flavour.

Usage / Direction

1. Add 1 bundle of noodles into 450ml of boiling water and cook for 3 minutes. Add 1 pack of soup base into bowl in advance.
2. Remove from heat. Pour hot water into bowl to melt soup base, then add noodles and stir.
3. Finally, add 1 pack of Black Garlic Oil and serve.

Ingredients

Noodles [80% ]: Wheat flour, water, salt, acidity regulator: [E500), spice. Soup base: Flavour enhancers: [E621, E635) sugar, non-dairy creamer (glucose syrup, hydrogenated palm oil, milk protein, acidity regulator: [E340], emulsifier: [E471), anti-caking agent: [E551 sat yeast extracts, soy sauce powder [soybeans, wheat, salt, flavouring soybeans, eggs), garlic flavouring [sesame seeds), onion powder, kelp powder, shallot flavouring sesame seeds), spices, garlic powder wheat 10,11%) sesame seeds, dried green onion, thickener. [E415), anti-caking agent: E551) Seasoning oil: Palm oil (4,44%), garlic (1,33%), flavouring peanuts, sesame seeds, soybeans], sesame oil [0,45%), antioxidant E306), This product may contain traces of lupin. Wheat Flour does not originate from Hong Kong.

Allergens

Wheat, Eggs, Peanuts, Soybeans, Milk, Sesame Seeds

Nutrition Information (per 100g)

(The ingredient list is for reference only, the actual ingredients are noted on the packaging.)

Net weight

174g

Made in Hong Kong